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Afternoon Schedule
| Noon | Registration Opens for Pre-Registered Spectators and Competitors. No Onsite registration for Country/Western event competitors – Deadline is Wednesday, April 17, 2013.(NOTE: Saturday day Night Swing/Hustle/Salsa competitors may register up to 7:00 P.M. Saturday – Must have at least a $25.00 Saturday Pass.)All Judges will meet 15 minutes prior to each session |
| 3:00 P.M. | WORKSHOPS – taught by Instructors from many different states begin. There will be 2-3 workshops going on at the same time. Take advantage of these workshops because these are some of the best and friendliest Instructors in the Nation. You won’t want to miss any of them! |
NOTE! Registration closing times:
- Swing/Hustle/Salsa competitors – 7:00 P.M. Saturday
Friday Spectator Passes:
- A Friday “All Day Spectator pass” is available for $25/person & includes all ‘free’ workshops PLUS Friday evening’s activities.
- Friday ‘Evening Pass Only’ $10.00/person.
EVENING Schedule
| 3:00 P.M. | WORKSHOPS BEGIN – Main Ballroom Opens at 5:00 |
| 5:00 P.M. | Hayride Crawfish Boil |
| 7:00 P.M. | Contestants Meeting (All Pro-Am ) – Ball Room NOTE: All Judges Meetings 15 minutes before each session. |
| 7:30 P.M. | Warm-up Music for Int. & Adv. Pro-Am & Pro Pro (INCLUDES OPEN) |
| 8:00 P.M. | Intermediate & Advanced Pro-Am and PRO PRO Competition including OPEN DIVISION |
| 10:00 P.M. | Jack & Jill Competition |
| 10:30 P.M. | Party Time |
A Saturday ‘All Day Spectator pass’ is available for $25/person and includes Saturday competition, free workshops, and variety show.
A Saturday “All Day Spectator Pass’ which includes all Saturday competitions, free workshops, the Taste of Louisiana Food Fest,’ and the variety show is available for $40.00.
An ‘Evening Only Spectator pass (after 5:00) which includes the variety show and late night dance party is available for $15.00/person.
| 7:30 A.M. | Ballroom Opens |
| 8:00 A.M. | Warm-up Music for PreNewcomer/Newcomer Pro-Am including OPEN DIVISION(ALL DANCES) |
| 8:30 A.M. | Newcomer/PreNewcomer Pro-Am Competition – all age groups and OPEN |
| 1:00 A.M. | Warm-up Music for Novice Pro-Am including OPEN DIVISION (ALL DANCES) |
| 1:30 P.M. | Novice Pro-Am Competition – all age divisions and OPEN |
| 3:00 P.M. | OPEN DANCING |
| NOTE: Royal Superstars/SuperStars, Pro-Am Spotlight and Pro-Pro Spotlight will dance their competition Saturday night . | |
| 5:30 P.M. | CLEAR THE BALLROOM FOR VARIETY SHOW PRACTICE |
| 6:30 P.M. | Ballroom opens for – Taste of Louisiana - Our Dinner before the show |
| 7:30 P.M. | Ballroom opens for General admission |
| 8:00 P.M. | Saturday Night Show – Performances by some of our FANTASTIC dancers. Royal Superstars & SuperStars, Pro-Am Spotlight and Pro-Pro Spotlight competition. |
| 10:00 P.M. | Swing/Hustle/Salsa Competition – pro am, pro pro, couples May register up to 7:00 p.m. Saturday – Must have at least a $25.00 Saturday Pass |
| 10:30 P.M. | Party Time |
A Sunday All day Spectator pass available for $10.00. A Sunday “All Day Non-competitor pass” is available for $10/person.
| 8:00 A.M. | Ballroom Opens |
| 9:00 A.M | Warm-up Music for all open Divisions age divisions (Bronze, Silver, Gold). |
| 9:30 A.M. | Divisions IV, III, and novice age division Competitions |
| 10:30 A.M. | Divisions II, I, and all intermediate, Advanced age division Competitions |
| 11:00 P.M. | |
| 12:00 P.M. | Open Dancing |
| TBA | Awards |
Thank you all for a great event!!
Hope to see you again next year!!!